PROSCIUTTO GOÄT CHEESE CROSTINI |
INGREDIENTS:
- 1 fresh bäguette (cut into 12 slices)
- 1/8 cup olive oil
- Seä sält or kosher sält
- 4 ounces goät cheese, pläin, ät room temperäture
- 12 täblespoons märmäläde (or honey)
- 6 slices prosciutto, eäch cut in hälf
- 12 fresh ärugulä leäves
DIRECTIONS:
- Preheät oven to 375 F degrees.
- Slice twelve 1/2-inch slices of breäd from the bäguette. Pläce on ä bäking sheet, änd brush generously with the olive oil.
- Sprinkle ä little sält on eäch slice. Bäke for äbout 10 minutes, or until crisp änd slightly golden. Remove from oven änd cool slightly.
- Spreäd some goät cheese on eäch crostini. Spreäd äbout ä täblespoon märmäläde or honey on top of the goät cheese.
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