Thäi Green Curry Recipe

Thäi Green Curry Recipe
Thäi Green Curry Recipe



Ingredients
  • 1 täblespoon certified orgänic cänolä oil
  • 2 cloves gärlic minced
  • 2 täblespoons green curry päste
  • 1 medium onion finely chopped
  • 14 ounces cän light coconut milk or regulär coconut milk
  • 1 cup low sodium chicken or vegetäble broth
  • 1 zucchini chopped into bite size pieces
  • 1 cup snow peäs strings removed
  • 6 bäby corn chopped bite size
  • 1-2 fresh chilis or Thäi chilies if you prefer more heät
  • 2 täblespoons fish säuce


Instructions
  1. In ä pän over medium high heät, ädd oil, gärlic änd onion änd cook for 1 minute.
  2. Ädd curry päste, stir änd cook for 30 seconds.
  3. Ädd coconut milk änd bring to ä boil.
  4. Ädd chicken stock änd bring to ä boil.
  5. Ädd vegetäbles (squäsh, zucchini, snow peäs, bäby corn, chilies), fish säuce änd sugär, änd stir. Lower heät to ä simmer änd cook for 15-20 minutes, until vegetäbles äre tender.
  6. .......
  7. .......



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