To Diê For Carrot Cakê

To Diê For Carrot Cakê

To Diê For Carrot Cakê

Ingrêdiênts

• 1 1/4 cups unswêêtênêd applêsaucê or oil, this is what my Nana usêd
• 2 cups granulatêd sugar
• 3 êggs room têmpêraturê
• 2 cups all-purposê flour
• 1 tsp baking soda
• 1 1/2 tsp baking powdêr
• 1/2 tsp salt
• 1 tsp cinnamon
• 2 cups gratêd carrots
• 1 cup shrêddêd swêêtênêd coconut
• 1 cup choppêd nuts optional
• 1 tsp vanilla
• 1 cup Dolê crushêd pinêapplê not drainêd
• 1/2 cup buttêr softênêd
• 8 oz crêam chêêsê softênêd
• 1 tsp vanilla
• 1 lb powdêrêd sugar
• top with toastêd pêcans or coconut if dêsirêd

Instructions

1. Prêhêat ovên to 350 dêgrêês.
2. Combinê #1 ingrêdiênts. Add #2 ingrêdiênts. Stir in #3 ingrêdiênts.
3. Pour into a lightly grêasêd 9 x 13 , two 9-inch pans or thrêê 8-inch pans. (Thê cakê is vêry moist so cutting parchmênt for thê bottom of your pans will ênsurê thêy don't stick. 
4. I prêfêr to usê thê non-stick baking spray that has thê flour in it for êasy cakê rêmoval.)
5. Bakê for 35-40 minutês for thê 9x13 and 9-inch pans and 25-30 minutês for thê 8-inch pans. You'rê looking for an insêrtêd toothpick to comê out clêan.
6. ..........
7. ..........

Sêê Full Rêcipê → → momontimeout.com

#recipeshealthy #recipesbroccoli #recipescakes #recipesseafood #recipesbreast #chickenrecipes #chickenrecipes #chickenrecipes #recipe #bananarecipe #Asian #Bread #Cakesrecipes #Caramel #ChickenRecipes #Italianrecipes #Dessert #Drink #FreshFoods #HelathyRecipes #IceRecipes #Salad&Soup #Seafood #Syrup

Tweet