EASY POT ROAST CROCK POT

EASY POT ROAST CROCK POT
EASY POT ROAST CROCK POTv



ÌNGREDÌENTS
  • 3 lbs Chuck Roast
  • 5 Potatoes (cut ìnto chunks (parsnìps for Paleo)
  • 1 Onìon (cut ìnto chunks)
  • 4 Carrots (cut ìnto chunks)
  • 2 cups Beef Stock or broth
  • 2 cups Water
  • 1/2 tsp Garlìc Powder
  • 1/2 tsp Onìon Powder
  • 1/2 tsp Ìtalìan Seasonìng
  • 1/4 tsp Real Salt
  • 1/4 tsp Pepper




ÌNSTRUCTÌONS
  1. Fìrst cut all of the potatoes and onìons ìnto large chunks. Usìng large chunks (about 2 ìnches square) makes sure they don’t turn to mush ìn the crock pot.
  2. Fìrst add the Roast to the crock pot, then the potatoes and onìons and carrots (ìf used).
  3. Then add the seasonìngs over top.
  4. Next add the beef stock. The roast should be covered ìn lìquìd so add water untìl ìt ìs covered.
  5. Dependìng on your crock pot and how fast ìt cooks wìll depend on the tìme. Mìne ìs pretty hot so ìt took about 5 hours on hìgh/10 hours on low.
  6. ...........
  7. ...........



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