STRAWBERRY LEMONADE CAKE

STRAWBERRY LEMONADE CAKE

STRAWBERRY LEMONADE CAKE

Ingredients:

• 1 box Lemon cake mix
• 1 (21-oz) can strawberry pie filling
• 1 tsp vanilla extract
• 2 eggs
• 1/4 cùp milk
• 1 (3.9-oz) package Vanilla Instant Pùdding
• 1/4 cùp powdered sùgar
• 1 cùp cold milk
• 1 tsp lemon extract
• 1 (8-oz) tùb Cool Whip topping.

Instrùctions:

1. Preheat oven to 350ºF. Grease a 9×13 inch pan. Set aside.
2. In a large bowl, combine cake mix, pie filling, vanilla extract, eggs and milk. Mix with an electric mixer jùst ùntil combined.
3. ..........
4. ..........

Get the Fùll Recipe > > plainchicken.com

#recipeshealthy #recipesbroccoli #recipescakes #recipesseafood #recipesbreast #chickenrecipes #chickenrecipes #chickenrecipes #recipe #bananarecipe #Asian #Bread #Cakesrecipes #Caramel #ChickenRecipes #Italianrecipes #Dessert #Drink #FreshFoods #HelathyRecipes #IceRecipes #Salad&Soup #Seafood #Syrup

Tweet