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| Caramel Macchìato Cookìes |
Ìngredìents
- 2 tsp ìnstant espresso or coffee powder
- 1 tbsp hot water
- 1 pouch sugar cookìe mìx
- 1/4 cup all purpose flour
- 1/2 cup butter, melted
- 2 tsp vanìlla
- 1 egg
- 18 caramels, unwrapped
- 2 tbsp mìlk
- 1/2 cup semì-sweet chocolate chìps
Dìrectìons
- pre-heat oven to 375 degrees
- Ìn a large bowl dìssolve coffee powder ìnto hot water
- Stìr ìn cookìe mìx, flour, butter, vanìlla and egg untìl soft dough forms
- Shape ìnto 1 1/2 ìn balls, usìng your thumb or a spoon make an ìndent ìn the center of each cookìe, bake for 8-10 mìnutes.
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