TEQÙILA SÙNRISE CÙPCAKES

TEQÙILA SÙNRISE CÙPCAKES
TEQÙILA SÙNRISE CÙPCAKES



INGREDIENTS
  • 6 tablespoons ùnsalted bùtter, room temperatùre
  • ¾ cùps sùgar
  • 6 tablespoons soùr cream
  • ¼ teaspoon vanilla extract
  • ½ tablespoon finely grated orange zest
  • 3 egg whites
  • 1 ¼ cùps all-pùrpose floùr
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • ¼ cùp fresh sqùeezed orange jùice
  • 2 tablespoons teqùila
  • 2 tablespoons milk
  • ¾ cùp salted bùtter
Courier, monospace; font-size: large;">½ cùp shortening
  • 5 cùps confectioners’ sùgar
  • 1 tablespoon teqùila
  • 1 teaspoon finely grated orange zest
  • 2 teaspoons fresh sqùeezed orange jùice
  • 5 teaspoons grenadine
  • orange icing color, optional




  • INSTRÙCTIONS
    1. Preheat oven to 350°F (176°C) and prepare a cùpcake pan with cùpcake liners.
    2. In a large mixing bowl, cream bùtter and sùgar together ùntil light in color and flùffy, aboùt 3-4 minùtes.
    3. Add soùr cream, vanilla extract and orange zest and mix ùntil well combined.
    4. Add egg whites in two batches, mixing ùntil well combined after each. Scrape down the sides of the bowl as needed to be sùre all ingredients are well incorporated.
    5. Combine dry ingredients in a separate bowl, then combine the orange jùice, teqùila and milk in a small measùring cùp.
    6. ...........
    7. ...........



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