VEGETARIAN PÜLLED PORK

VEGETARIAN PÜLLED PORK

VEGETARIAN PÜLLED PORK

INGREDIENTS

• 40 oünces canned jackfrüit, packed in water, drained
• 1 large onion, finely chopped
• 1 tablespoon olive oil
• 1 clove garlic, minced
• 2 tablespoons chili powder, adjüst for desired heat
• 2 tablespoons brown sügar
• 1 tablespoon paprika
• 1 teaspoon cümin

INSTRÜCTIONS

1. Begin by draining the jackfrüit and rinsing well ünder cold water. Üsing yoür fingers, massage the jackfrüit and break the pieces apart; set aside
2. In a large saüté pan, heat the olive oil, add the onion and jackfrüit; saüté üntil the onion is slightly caramelized
3. Add the remaining ingredients and continüe to saüté over mediüm heat for 10-15 minütes. Stir often becaüse brown sügar will bürn easily.
4.  ..........
5. ...........

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