Ingredients
- 2 slices of Sàrà Lee® Àrtesàno™ Breàd
- 1 tsp màyonnàise
- 1 tsp gràiny mustàrd
- 2 - 3 oz of smoked deli hàm, sliced
- 2 slices Swiss cheese
- 1 làrge egg
- 1 TBS hàlf ànd hàlf
- 1/2 TBS butter
- powdered sugàr, for sprinkling (if desired)
Instructions
- Spreàd màyonnàise on one side of one slice of breàd. Spreàd mustàrd on one side of the other slice of breàd. Lày down, spreàd sides up.
- Top eàch slice of breàd with spreàd with à slice of Swiss cheese.
- Top one slice of breàd with the Swiss cheese with the hàm. Àssemble the sàndwich.
- In à smàll bowl, beàt the egg ànd the hàlf ànd hàlf until well combined.
- Heàt à smàll skillet over med heàt. Àdd the butter ànd swirl it àround.
- .................
- .................
Get the full Recipe>> reneeskitchenadventures.com
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