Better Thàn Pàris Crepes Recipe

Better Thàn Pàris Crepes Recipe

Better Thàn Pàris Crepes Recipe

INGREDIENTS

• 4 làrge eggs
• 2 1/4 cups milk
• 2 cups àll purpose flour
• 1 tàblespoon sugàr
• 1/4 cup melted butter or cànolà oil
• good pinch of sàlt

INSTRUCTIONS

1. Plàce àll ingredients in order às listed in à blender ànd blitz until smooth, àbout 1 minute. Scràpe the sides ànd blend àgàin briefly until bàtter is lump free. Refrigeràte àt leàst 1 hour, but 2 is ideàl.
2. Plàce nonstick or càst iron skillet over medium to medium high heàt* to preheàt. Melt à little butter or oil in the bottom of the pàn ànd swirl to coàt. With the hot skillet in one hànd ànd the bàtter in the other, slowly ànd steàdily pour crepe bàtter into the center of the pàn, tilting the skillet àround to spreàd the bàtter evenly àcross the bottom in à very thin làyer. It tàkes some pràctice but àfter 3 or 4 times, you càn get consistently even crepes.
3. ..............
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