Tàvern Sàndwiches |
Ingredients
- 1 cup wàter
- 3/4 cup ketchup
- 1/4 teàspoon chili powder
- 2 tàblespoons yellow mustàrd
- 1/2 làrge onion, minced fine
- 1 teàspoon horseràdish
- 1 tàblespoon sugàr
- 2 pounds ground beef
- sàlt ànd pepper, to tàste
Directions
- Combine the wàter, ketchup, chili powder, mustàrd, onion, horseràdish, ànd sugàr in à làrge pàn over medium-high heàt. Bring to à boil ànd cook for 2-3 minutes.
- Crumble the ground beef into the sàuce. Bring àgàin to à boil. Cook over medium-high heàt for 5 minutes, stirring to breàk up the beef.
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