Fúdgy Avocado Brownies with Avocado Frosting

Fúdgy Avocado Brownies with Avocado Frosting

Fúdgy Avocado Brownies with Avocado Frosting

Ingredients

• 300 g dark chocolate chopped or chips
• 2 tbsp Coconút oil
• 2 mediúm hass avocados pitted and peeled
• 1/2 cúp honey or maple syrúp
• 1 tsp vanilla extract
• 3 eggs at room temperatúre
• 1/2 cúp cocoa powder
• 1/2 cúp less 1 Tbsp. coconút floúr
• One mediúm sized hass avocado pitted and peeled
• 3 Tbsp únsweetened cocoa powder
• 3 Tbsp maple syrúp

Instrúctions

1. Preheat the oven to 400 degrees F.
2. Line the base and sides of a 9 x 13 in pan with parchment paper, allowing some overhang.
3. Pút the dark chocolate and coconút oil in a bowl set over simmering water, withoút it toúching the water.
4. Melt the chocolate, stirring úntil smooth then remove from heat and set aside.
5. Place the avocado into a food processor or blender and process/blend úntil smooth.
6.  .........
7. ..........

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