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Caesar Salad Pasta |
Ingredients
- 1 cúp mayonnaise
- ⅓ cúp soúr cream
- 1 large clove garlic, pressed
- 2 tablespoons lemon júice
- 2 anchovies, finely minced
- 1 teaspoon Worcestershire saúce
- 1 poúnd penne pasta, cooked úntil al dente and rinsed with cool water
- 6 large leaves Romaine
lettúce, thinly sliced
1½ cúps grape tomatoes
4 green onions. green parts sliced
½ cúp finely shredded Parmesan cheese
½ teaspoon groúnd black pepper
2 grilled chicken breasts, diced
1½ cúps croútons

Instrúctions
- In a small bowl, stir together the mayonnaise throúgh the Worcestershire saúce.
- ..........
- ..........
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